Dandelion Chocolate Tumaco 70% (Columbia)

Tasting notes: Dulce de leche, chocolate wafer, and almond

These beans come from the Tumaco region of Colombia, where a small company called Cacao Hunters encourages cacao diversity by working with farmers to cultivate regional varieties. In Tumaco, heirloom trees dubbed "Perla Negra" produce these gem-like beans; Pablo roasts to enhance their creamy, nutty notes.

Case Size: 10 bars 

Bar Weight: 2oz/56g

Suggested Retail: $10/bar

This bar contains only cocoa beans; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.