First Blog

Main Course, Shrimp in Sriracha-Butter

January 31, 2012

Sriracha (Se Racha). I'm amazed at how quickly the American palate has adopted this spicy-sweet condiment from Thailand. It is named after the coastal city of Si Racha, where it...

Main Course, Shrimp in Sriracha-Butter

January 31, 2012

Sriracha (Se Racha). I'm amazed at how quickly the American palate has adopted this spicy-sweet condiment from Thailand. It is named after the coastal city of Si Racha, where it...

Toasts & Quotes: Celebration

October 27, 2011

Re-live it as often as you like. It is free and it never wears out. It's the memory we're making today, right now. ~ Unknown (Need wine for your toasts?...

Toasts & Quotes: Celebration

October 27, 2011

Re-live it as often as you like. It is free and it never wears out. It's the memory we're making today, right now. ~ Unknown (Need wine for your toasts?...

Toasts & Quotes: Divorce, Break-Up

October 27, 2011

"Never get jealous when you see your Ex with someone else. Just remember, your parents always taught you to share your toys with the less fortunate!" ~ Unknown (Need to...

Toasts & Quotes: Divorce, Break-Up

October 27, 2011

"Never get jealous when you see your Ex with someone else. Just remember, your parents always taught you to share your toys with the less fortunate!" ~ Unknown (Need to...

Pinot is for Salmon. Right?

September 22, 2011

Ask any wine geek what to pair with a Pinot Noir, and you'll soon hear the word "salmon". It's almost a knee-jerk reaction. But unless your taste buds are completely...

Pinot is for Salmon. Right?

September 22, 2011

Ask any wine geek what to pair with a Pinot Noir, and you'll soon hear the word "salmon". It's almost a knee-jerk reaction. But unless your taste buds are completely...

Recipe: Pulled Pork Shoulder - A Perfect Pinot ...

July 7, 2011

BBQ pork is a wine-friendly and deeply satisfying summer dish. But there are a million variations - each with its own fiercely loyal proponents. If there isn't already a BBQ...

Recipe: Pulled Pork Shoulder - A Perfect Pinot ...

July 7, 2011

BBQ pork is a wine-friendly and deeply satisfying summer dish. But there are a million variations - each with its own fiercely loyal proponents. If there isn't already a BBQ...