Billecart Salmon 2015 Brut Rose

The Wine

The Winery

Founded in 1818 in the village of Mareuil-sur-Aÿ, Billecart-Salmon remains one of the few grandes maisons still family-owned and independently run. The house is renowned for its unwavering commitment to finesse over power, a philosophy rooted in cool fermentations, meticulous blending, and long lees aging.

The cellar master here is the young Florent Nys, a trained enologist who worked for a decade under Billecart's François Domi before taking the reins himself.  Under Florent, the house has doubled down on transparency and precision, offering “MyOrigin” codes that reveal disgorgement dates, reserve wine composition, and dosage for each bottle.

Under his guidance it seems clear Billecart-Salmon will continue to excel in their production of champagnes known for their finesse, precision and long lees aging.