Blue Canary Sweets: Chocolate Robot (1oz)

This little bit of fun also happens to be made of delicious chocolate - 70% Dark chocolate shell with Tahitian Vanilla Caramel inside.

Ingredients:

Organic cocoa beans, organic cocoa butter, cane sugar, sunflower lecithin, natural vanilla extract, salted caramel (sugar, glucose, butter, cream, sea salt, Tahitian vanilla bean).

Her Story
Blue Canary Sweets is the next incarnation of Julia Anderson's career. After spending 20+ years as a restaurateur, pastry chef, and chocolatier, she chose to simplify her life while still following her passion for creating beautiful chocolates.

When Julia told me she'd found the demands of brick-and-mortar operations to be exhausting, I nodded knowingly and admired her decision to sell Fleur de Cocoa in 2019 - her French patisserie and chocolate shop, in favor of a downsized operation. Then Covid happened (insert time warp here) and the downtime allowed her to reflect on her favorite parts of chocolate-making, a part the busy nature of shop ownership made increasingly rare for her - making unique chocolate bars!

by 2022 Julia began building Blue Canary Sweets - a business that not only leveraged her prior experience and talents, it provided an outlet for her passion with a simple business model. Her chocolate bars are simple, approachable, and unfussy yet refined, elegant, and perfect for gifting.