J. Laurens Cremant de Limoux Blanc de Blanc Brut

"Cremant" is the word used by French winemakers who are located outside of the Champagne region for their wines made in the same style as champagne - secondary fermentation occurs in the bottle, the bottle undergoes lees aging for many months and is then disgorged and perhaps a small dosage is added prior to bottling. Such wines can offer exceptional value, as they don't justify the prices charged by the more prestigious region of Champagne. This is such a wine!