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Jeff Wellburn
The Wine
Bright, fresh, and Mediterranean in style, showing vivid strawberry, watermelon, and citrus with a clean, mineral edge.
The palate is crisp and lively, driven by cool fermentations and a blend of red varieties that keeps the wine aromatic, dry, and easy to drink. It finishes with refreshing acidity and a light herbal note that reflects its island terroir.
Pairings: Excellent with shellfish, lean fish, salads, charcuterie, and simple Provençal dishes. Fresh goat cheeses and mild sheep’s milk cheeses work especially well.
The Winery
Isle Saint Pierre is a small estate located on an island in the Rhône River delta near the Camargue. Sandy alluvial soils and maritime breezes shape the estate's distinctive, fruit‑forward style.
The Henry family farms sustainably, focusing on low‑input viticulture and cool fermentations to preserve clarity and freshness. Their rosés are known for bright fruit, crisp texture, and exceptional everyday value, offering a clean, modern expression of Mediterranean coastal wines.
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